It was over 150 years ago when Facundo Bacardi and his brother José bought the Santiago de Cuba Distillery and began to distill what would become the most popular commercial rum in the world. Using a method of charcoal filtering, and oak barrel aging, Bacardi created a smoother more refined version of the locally made rum. Today, the Ron Bacardi Company is run in Puerto Rico, were it is the largest family owned spirits company in the world.
Among their portfolio is Bacardi Mojito which uses the houses premium light rum to craft this fully prepared summer favorite.
Notes: Sweet and tart with aromas and flavors of mint, lime, and sugar.
Pairings: Coconut shrimp, pulled pork, salsa
Serving Suggestions: On the rocks
Region: Puerto Rico
Alcohol Content: 15%