Produced from sugarcane juice, this limited quantity Haitian rum is considered the cognac of rums. This dark rum is distilled twice in copper pot stills then barrel aged for 15 yrs in French oak barrels.
Notes: Smooth and rich. Aromas and flavors of toffee, butterscotch and brown sugar.
Pairings: Brazilian nuts, pulled pork, cabbage salad
Serving Suggestions: Over ice or mixed into your favorite cocktail
Alcohol Content: 40%